Welcome!
Join us in empowering Asian culinary entrepreneurs to thrive, innovate, and share the vibrant flavors of East, South, Southeast, and Central Asia with the world. Together, let’s build a future where Asian cuisine inspires, connects, and enriches every community!
Our Vision
The Asian Culinary Entrepreneurship Society (ACES) is a nonprofit dedicated to empowering Asian culinary entrepreneurs to thrive in a vibrant, diverse food industry. We envision a future where Asian culinary arts flourish, enriching communities and inspiring enthusiasts through innovation, cultural pride, and shared opportunity.
Our Mission
From chefs and food truck owners to restaurateurs, the Asian Culinary Entrepreneurship Society (ACES) empowers Asian culinary entrepreneurs to build thriving, sustainable businesses. Through tailored resources, mentorship, and community support, we: (1) transform your vision into reality at every stage of your journey, (2) foster a vibrant community for connection and guidance, and (3) propel your business to celebrate the diversity of Asian cuisine and inspire innovation.
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